Rock Cakes
This old favorite is the kind that kids will love helping out Rock Cakes. Make one serving for an after-school treat, but don’t forget to set aside some to put in the lunch box the next day.
Ingredients for Rock Cakes
2 cups self-cooking flour
1/2 teaspoon cinnamon
90g unsalted butter
1/3 cup caster sugar
1 cup sultanas
9 mixed glace cherries
1 egg, lightly beaten
1/2 cup milk
Instructions
Preheat the oven to 350°F.
Line two baking sheets with parchment paper.
Sift the flour and cinnamon into a large bowl, then rub in the butter until it resembles breadcrumbs.
Stir in the sugar and fruit.
Stir in the egg and enough milk to form a firm dough (it should still be moist).
Place a tablespoon of the dough on the baking sheets, about 5 cm apart.
Bake for 15-20 minutes until golden brown.
Leave to cool on a wire rack.
More Delicious Easy Cake Recipes
Note:
If you want to get delicious daily cake recipe suggestions. You can join our Facebook group called Easy Cake Recipes UK.
We would be very happy if you share your thoughts about our recipe with us using the comment field below.
