Banana Loaf Cake

Today I would like to share a Banana Loaf Cake recipe with you that requires only a few ingredients and no household sugar and can be prepared in about 5 minutes (+ baking time). Besides ripe bananas, you only need flour, eggs, baking powder, honey, coconut oil and a pinch of salt.

Banana Loaf Cake

Ingredients for Banana Loaf Cake:

3 ripe bananas
200 g flour
2 eggs
3 tsp baking powder
80 ml honey
80 g coconut oil (or neutral oil / butter)
a pinch of salt

Method:

First, put the bananas in a bowl and mash them roughly with a fork.

Then heat the coconut oil in the microwave or a saucepan for a few seconds until it is liquid.

Now add the remaining ingredients: flour, eggs, baking powder, honey, a pinch of salt and the coconut oil to the mashed bananas and mix thoroughly with a fork or whisk.

In the last step, the dough goes into a baking dish and is baked for about 55 minutes at 350 degrees in the oven.

As soon as no more batter sticks to a wooden stick, the banana cake is ready.

Note:

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Banana Loaf Cake
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